Step 2: Beat the butter until smooth, then gradually beat in the sugar. Instructions Preheat oven to 325. Stir in chocolate chips. 5 0 obj cant wait to bake it!!! . Of course you must douse any sort of cake like this with a decadent glaze. I made a few changes, used oil in place of butter to see if it would be more moist, 2 cup of sugar and 6 egg beaters. I love the word drizzle. My sons girlfriend asked for something with peanut butter for dessert. You will want to bake the cake until a toothpick inserted into the center comes out clean. I love hearing from you! Have to go get flour now. I just finished making this and I tried some. All rights reserved. The instructions to make a lemon cream cheese pound cake are the same as instructed in the recipe above. Planning to make this for my husbands birthday. The Lady's Cheese Biscuits & Garlic Butter - Paula Deen, The Lady's Chicken Noodle Soup - Paula Deen, Almond Sour Cream Pound Cake (Paula Deen), Grandmother Paul's Red Velvet Cake (Paula Deen). Sarah is known for her extra fancy yeast breads, melt in your mouth pies, and everything salads. allergy to peanuts . Then I made a peanut butter frosting to go on it. In a large bowl, use an electric mixer to cream together peanut butter and butter. Add these on top of your pound cake slices with a bit of whipped cream, before serving. He LIKES that it is crunchy on the outside and dense, like a cookie and pound cake had a baby. For batter: In a large bowl, beat butter and granulated sugar with a mixer at medium-high speed until fluffy, 4 to 5 minutes, stopping occasionally to scrape sides of bowl. Its fat and calorie free, right? The process of making this cake is quite easy. Can I use a bundt pan instead of a tube pan? I made it yesterday and its like a giant peanut butter cookie! And I saw you state dont use natural PB (which is what I buy) just curious on why not. I need to get in that healthy mindset soon! Im not a fan of Splenda in baked goods, so Im afraid youll have to experiment yourself on that one! If you wish to make the cake diet appropriate, meaning to satisfy a diet such as gluten-free, you can easily exchange regular all-purpose flour for gluten-free all-purpose flour. Pour batter into prepared pan. It is really good, very rich, and heavy. When the cake has cooled completely, you may choose to add a topping if desired before serving. Made this today. Holy Molar. Darn! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Have to remember to keep the slices small though, it is rich! Sprinkle 1 cup chocolate chips on top of filling. That looks AMAZING. Dip coated square in egg wash, then roll in second container of cereal mixture. Will let you know how it turns out!! . Sift together flour, baking soda, baking powder, salt, and cocoa and set aside. Should I try a higher temp? Then mix in the sifted cake flour and salt and vanilla extract and almond extract. Below we have outlined a few of the more popular recipe variations for you. endobj Using an electric mixer, cream together butter, shortening, and 3 cups sugar until fluffy. She is excited to share amazing recipes and a love of food, and help you become kitchen smart! Place your pan into the oven and preheat your oven to 325F. If desired, you can mix flour, baking powder, and salt in a separate mixing bowl before adding to your batter, however, this extra step is not necessary. Got rave reviews on this cake. But Good Luck!! This is torture with all these peanut and nutella recipes. 2 sticks salted butter, at room temperature, plus more for the pan, 1 2/3 cups all-purpose flour, plus more for the pan, 1/2 cup unsweetened Dutch-process cocoa powder, 3 large eggs, plus 1 egg yolk, at room temperature. It definitely has a crusty exterior, but it shouldnt be hard as a rock , I have same problem when I make cream cheese pond cake. I dont have a tube pan or a bundt pan.. No, that will not turn out well. Would it work okay in bread loaf pans if the timing was adjusted? Its very dense and heavy, so a small slice is enough. Whip together and high speed until your mixture becomes fluffy. Thank you! Grease and flour a (10 inch) bundt pan. Gradually add the flour mixture, mixing just until combined. I made this for Fathers Day. Hmmm, Im not sure. Getmore great traditional Southern recipes by ordering yoursubscription toCooking with Paula Deen today! Required fields are marked*. Allow to cool. Faith the resident baking expert of this sister duo first started baking around age ten when she learned to make chocolate chip cookies on her own. 6 ounces milk chocolate chips, slightly chopped 1 bar semi-sweet baker's chocolate, grated Directions Preheat oven to 350F. Sounds awesome ! If not add time from 5 minute intervals and check. Using a serrated knife, cut cake layers in half horizontally to make 6 layers. I was going to try to use Arrowroot flour. When baked, remove from the oven, and allow to cool for a few minutes, before removing from the pan, then allow the cake to cool. Drizzle, drizzle, drizzle. Dump in confectioners' sugar and beat well. (b^0ZB~U3|1Mj m jU$ >vUGR7b]U9,7fsf3 @on4_mVQAk|GT`-o(s-bJu\GUmp_n&fsB{Lr*KSrg+*IeK/FNeR]A4d`nHa g@kM,4XAkn[HtaMs L'mlk> ;&.u,6~s9qEE0EN; The broken mixer I told my husban was my fault because I used the Smuckers Old fashion all natural peanut butter instead of the regular smooth it was so good that I dont want to change a thing lol . Using an electric mixer, cream together butter, shortening, and sugar until fluffy. Let cool for 20 minutes, then flip it onto a rack or platter and let it cool completely. Preheat oven to 350 degrees. Wonder if anyone maybe able to come up with lighter version? Combine all ingredients except the chocolate with an electric mixer; then stir in the chocolate. One of Paula Deens other recipes includes a cream cheese pound cake very similar to this recipe, only it is topped with grilled plums instead of another type of topping. Chocolate Gooey Butter Cookies - Paula Deen. As soon as I saw it, I started trying to think of some sort of occasion I needed to make a dessert for. When dissolved, stir in the buttermilk. This sounds too good for words. Please see the below for details on how to make cake flour. Scrape batter into prepared tube pan. Beautiful, and Ill be thinking about the statement of having a slice with a cup of coffee all morning! Gradually add flour mixture to butter mixture alternately with cream, beginning and ending with flour mixture, beating just until combined after each addition. It was more like a VERY hard cookie rather than a cake. Beat at medium speed with electric mixer for 2 minutes. This might be the problem with the burning on the outside and uncooked on the inside. How perfect does that look, nice girl! It was a little undercooked after over an hour of baking, but we said what the heck and ate it anyway. Microwave the heavy cream in a small microwave-safe bowl until steaming, about 1 minute. I just made this for my family. By not preheating your oven, your baking time required may be a bit longer than anticipated. Son and I are down 13 lbs and husband 40. Preheat oven to 350 degrees and flour and butter an 84 inch loaf pan. This cake was so hard I had to use muscle to cut it and thought Id break my teeth on the outside edges. I made this last night for a coworkers birthday. If youre looking to cut back on the calories and fat in this recipe, one good way to do this is to substitute half of the heavy cream for regular milk. And a slice of this cake with extra drizzle please! I think it was a bit sweet. Do you feel this would all wrk out ok? Pinterest:@CookThink Instagram:@CookThink Facebook: @CookThink YouTube:@CookThink, CATEGORIESBreakfastBrunchLunchDinnerMain DishesReference Library---follow CookThink:PINTERESTFACEBOOKYOUTUBEINSTAGRAM, RECIPESAppetizersBreadSoups30 Minute MealsSalads & SaucesVegetables & SidesMain DishesDessertsDrinks, HOLIDAYSNew YearValentine's DayGame DayEasterMother's DayFather's DayJuly 4thThanksgivingChristmas, CookThink owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Beat in vanilla. Gotta love this! Thanks for your time and attention! I made this this weekend. Paula Deen cream cheese pound cake is a classic dessert that tastes absolutely amazing with this recipe. My hubby isnt big on sweets, so if I make it, I eat it. Mix well. No way could I drop the pan on counter to level it . Discovery, Inc. or its subsidiaries and affiliates. Pat into the bottom of prepared pan and set aside. Beat at med speed until smooth. Thanks for the recipe. Its the talk of the office, getting RAVE reviews. Stir in sour cream and chocolate chips. Butter the bottom and sides of a 9-by-5-inch loaf pan, then line with parchment paper in two overlapping strips, leaving an overhang. WHOA!!! The peanut butter glaze is what puts it over the top! In a large bowl, beat butter, cream cheese, and sugar with a mixer at high speed until fluffy. Thislooksamazing!! If browning too quickly, just place a piece of foil loosely over the top of the pan. I dont need any more convincing to get on board with chocolate chip week. Let cool in pans for 10 minutes. In another large bowl, whisk together flour, baking powder, and salt. Spread the batter evenly in the prepared pan and bake for 30 to 35 minutes, until a toothpick inserted through the middle comes out clean. Yes, as long as it is big enough, it should be fine. To make this pound cake its a simple matter of mixing together your ingredients in a mixing bowl. <> This looks fabulous!! Dissolve the instant coffee or espresso powder in the hot water. delicious! thanks, Hi, going to make this tomorrow for a dinner that Im going to, but I want to cut the recipe in half, should I adjust the baking time by half as well? The contents of heavy cream in this recipe can help to increase the fat content. Youre creating something entirely new if you try it. Divide equally between 2 pie plates or other shallow containers. However, after letting it cool for 20-30 minutes, i take it out, and the crust on top sort of breaks, and sinks a bit. Some of these champions may include homemade whipped cream and fresh fruit slices, a glaze of powdered sugar and milk, or simply sprinkle in powdered sugar on the top for decoration. Beat in vanilla. I was wondering if these would work in cupcake form? This is in my oven right now! Using 7-Up in your cake batter adds a hint of lemon-lime. Getmore great recipes by ordering your subscription toCooking with Paula Deentoday! Spread it evenly. Kristi, Im afraid I do not know if any of your substitutions will work for this recipe. Bake until the top springs back when gently pressed and a toothpick inserted into the center comes out clean, 1 hour 10 minutes to 1 hour 20 minutes. Spray 2 (8x5-inch) loaf pans with baking spray with flour. In a medium skillet, heat the butter, sugar, and salt over medium-high heat, stirring until smooth. We have also estimated, based upon the ingredients we used for this recipe, that one serving contains 33.8 g total fat, 357 mg sodium, 188 mg cholesterol, 94.9 g total carbohydrates, in 10 g protein. Remove from oven and allow cake to cool in pan for 10 minutes. Took quite a bit longer to bake (hour and 45 minutes maybe?). 6 0 obj <>>> This dessert recipe is a great one to keep on hand for any occasion. To a stand mixer add the butter and sugar with the paddle attachment and cream together until light and fluffy, about 2-3 minutes. Step 5: Gradually add the eggs, beating in well. Invert onto cake plate and serve. I had to spread it evenly. Made this yesterdaydelicious!!!! That was a good comment above!! Freeze coated cake squares on a waxed paper lined baking sheet until solid, 4 to 6 hours. We are on the same wave length with the PB! I was thinking chopped nuts or possibly another type of chip. Beat at medium speed for 4-8 minutes, or until the mixture is light and fluffy. It may seem strange baked in a 913, but let me know if you try it and how it turns out! This recipe is AMAZING! I used 2.5 cups of sugar vs 3 and baked in a confectionary oven. Add sugar and beat an additional 5 minutes. My husband ate a piece before it cooled, then ate another piece after it cooled and I had applied the glaze. The only difference will be removing the vanilla extract and adding 1 teaspoon lemon extract, and 3 tablespoons lemon juice. I think it needs the extra oil in the regular peanut butter recipe- the consistency. stream Very excited to try this cake!!! Spread batter into prepared pans. 2023 Warner Bros. Stir in sour cream and walnuts just until combined (do not to overmix). *Might be nice to chop a bunch of Reeses Peanut Butter Cups and swirl those into the cake instead of the chocolate chips. Still using an electric mixer, beat cream cheese until smooth; add eggs and vanilla. May I ask a few questions please? Just make sure you grease it well as it is a very heavy cake. Thanks for sharing it! Chocolate Cake Express in 2 Minutes, or Coffee Mug Cake On dine chez Nanou. Overall it was a great cake and my preschool son loved it! I want make it a day in advance so do I need to keep it in the fridge or will the cake be fine on the counter? The only thing I bake at lower temps are delicate things that go in water bath, like cheescake or custard. Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Ive not tried it in loaf pan so Im not sure! Repeat procedure with remaining cake layers and mousse. WHOA! $4pnX%$v46OkJ/qX#Fy1}JaK6M/,!6>$8u|:Td}=%+dsq#;w5(qo*S?!u@[email protected]#^D?W^ADTxs)m`w7H'm?kyF{_P_]c[DE_%.8|w1%)E1%@c XBi_~+>P[YDB;V Add sour cream, mixing well. I love the flavour of peanut butter in anything, just makes things taste so indulgant. When a toothpick is inserted into the center of the cake and comes out clean, your cake is done. Using an electric mixer, cream together butter, shortening and sugar until fluffy. Just about died here. That peanut butter glaze puts this over the top! I am bookmarking that wonderful recipe. Add eggs, one at a time, beating well after each addition. It was still a bit undone after 1:25 so I cooked it for an extra 10 minutes. Step 3: Add the vanilla and beat in. And the batter was MUCH more like cookie dough than it was like cake batter. This looks so yummy, but I dont have a tub pan. This is like all of my dreams have been baked in a cake. Cut pound cake into bite-sized square pieces. Typically, when making this pound cake recipe, I like to use a bundt cake pan. Thanks so much for such a super recipe. This recipe is a keeper! Scrape batter into prepared tube pan. Chocolate Pound Cake Yummly. By adding cream cheese to your cake, it makes for a moister, and tender cake. Oh lord I made this today and it is fantastic! Im craving a glass of milk already , That looks good! Preheat oven to 325.
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